PRESS & publicity
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Anna on Cutting the Curd 6/22/2015:
'In this episode of Cutting the Curd, host Greg Blais learns about some new and exciting cheese ventures in the Pacific Northwest. Dan Utano, cheesemaker and production manager at Ferndale Farmstead Creamery talks about recreating Italian cheese recipes in Washington State, and Anna Juhl joins in studio to discuss the latest Cheese Journey offering to Oregon State.'
Listen to Anna and her family on Cutting the Curd
'Tune in to hear how Anna Juhl grew her cheese business in Utah before moving to New York to start an amazing new cheese-centric travel company - Cheese Journeys - and how sisters Rachel and Leah ended up working together at the renowned wholesale cheesemonger company,
Essex St. Cheese.'
©2017 Cheese Journeys