Top 4 from a Dutch cheese journey
Going to the Netherlands means going to the land of gouda. But you don’t have to stay long to understand that there are differences between gouda and gouda.
If you stay in the inner center of Amsterdam you meet several well merchandised cheese shops with gouda in all colors (added spices) and without. But if you go outside Amsterdam and visit the smaller dairies you’ll see that even though they produce gouda, they refer to their cheese by the brand and not as gouda.
To read more about this adventure, please go to “Cheese Talks“ by Camilla M., a Cheese Journeys co-host.